Friday, 6 March 2015

Savory Crackers

Hello I'm just popping in here with a recipe that I have shared on my personal Facebook page but I thought it would be a cool recipe to have here because they are super simple to make and so yummy!
 Savory Crackers:
2 cups of spelt or plain flour
2 tablespoons of olive oil
1/2 cup of water or just enough to form a dough.
Whatever flavorings you would like. 
We put in sesame seeds, poppy seeds, dried herbs really whatever you'd like.

Form a dough with the flour, oil and water. Divide mixture into two. Roll out flat, the thinner you get them the crispier they will be. Bake @180 for about 10 mins. Once cooled brake into biscuit sized pieces and eat with something lovely.

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